If you’re new to nutritional yeast flakes, also called “nooch,” you might be wondering what on earth you can do with it. This yellow powder is a deactivated yeast that’s rich in vitamins and minerals, and it has a cheesy, nutty flavor that makes it a great addition to all kinds of dishes. Here are some ideas for how to use nooch.
If you’re looking for a vegan, gluten-free way to add a cheesy flavor to your food, nutritional yeast flakes are a great option! Here are some ideas of how you can use them:
– Sprinkle on top of popcorn for a healthy, delicious snack
– Mix into homemade vegan cheese sauces for added flavor
– Use as a breading for baked or fried foods like chicken or fish
– Add to soups and stews for an extra savory touch
Do you have a favorite way to use nutritional yeast flakes? Share in the comments below!

Credit: blog.fatfreevegan.com
What Foods Can You Put Nutritional Yeast On?
If you’re looking for a savory, cheesy flavor without any of the dairy, nutritional yeast is a great option. It’s also packed with B-vitamins and can be a good source of protein for vegetarians and vegans. Here are some ideas of how to use it:
-Top your popcorn with nutritional yeast for a healthy, savory snack
-Add it to pasta dishes or sauces for an extra boost of flavor
-Sprinkle it on roasted vegetables like Brussels sprouts or sweet potatoes
-Make a vegan “cheese” sauce by blending nutritional yeast with cashews, garlic, and lemon juice
Can You Eat Nutritional Yeast by Itself?
Yes, you can eat nutritional yeast by itself. It is a complete protein and contains all nine essential amino acids. It is also a good source of fiber, B vitamins, and minerals.
How Much Nutritional Yeast Should I Eat Per Day?
If you’re considering adding nutritional yeast to your diet, you may be wondering how much you should eat per day. Here’s what you need to know.
Nutritional yeast is a deactivated yeast that is often used as a vegan cheese substitute or flavor enhancer.
It’s rich in B vitamins and minerals, and provides a cheesy, nutty taste. While there are no official recommendations for how much nutritional yeast one should consume per day, many experts suggest 1-2 tablespoons (15-30 grams).
When it comes to health benefits, nutritional yeast has been shown to boost energy levels, improve digestion, and support the immune system.
Additionally, it may help regulate blood sugar levels and protect against some chronic diseases. If you’re looking to add more nutritional yeast to your diet, consider mixing it into savory dishes like pasta or rice dishes, using it as a topping on popcorn or toast, or stirring it into soups or sauces.
Should Nutritional Yeast Flakes Be Refrigerated?
No, nutritional yeast flakes do not need to be refrigerated. They are a type of inactive yeast that is often used as a seasoning or condiment. Nutritional yeast flakes are usually sold in sealed containers and have a shelf life of several months.
3 Ways to Use Nutritional Yeast and Change Your Diet Forever
Nutritional Yeast Recipes
Looking for some delicious and nutritious recipes that feature nutritional yeast? You’ve come to the right place!
Nutritional yeast is a powerhouse of nutrients, packing a serious punch of protein, vitamins, and minerals.
But it’s not just all about the nutrition- nutritional yeast also has a delicious cheesy, nutty flavor that makes it a great addition to all kinds of dishes.
Here are some of our favorite recipes that feature nutritional yeast:
Mac ‘n’ Cheese with Nutritional Yeast: This classic comfort food gets a healthy upgrade with the addition of nutritional yeast.
The cheese sauce is rich and creamy, and the nutritional yeast gives it a nice depth of flavor. Serve this mac ‘n’ cheese with a side salad for a complete meal.
Vegetarian Chili with Nutritional Yeast: This hearty chili is packed with vegetables and beans, making it a filling and satisfying meal.
The nutritional yeast adds a cheesy flavor to the chili, while the spices give it some heat. Serve this chili with some cornbread or tortilla chips on the side.
Nutritional Yeast Popcorn: Who doesn’t love popcorn?
This version features nutritional yeast for an extra cheesy flavor. It’s perfect for movie night or anytime you’re craving something salty and crunchy. Just be sure to use air-popped popcorn to keep things healthy!
Conclusion
Nutritional yeast flakes are a great way to add flavor to your food. You can use them on salads, in soups, or as a topping for pasta dishes. Nutritional yeast is also a good source of vitamins and minerals.